Natural Aroma Chemicals
Natural aroma chemicals refer to aromatic compounds extracted from natural sources, which are mainly used in food, beverages, cosmetics and personal care products to increase the aroma and flavor of the products. These compounds are usually extracted from natural materials such as plants, flowers, fruits, etc. by distillation, extraction and other methods.
- Definition
- Features
- Products
- Applications
- Examples
- Qualifications
- FAQs
- Case Study
- Customer Review
- Online Inquiry
What is Natural Aroma Chemicals?
Natural aroma chemicals refer to those compounds with aromatic odors that exist in nature. These chemicals usually have benzene rings or other structures with planar cyclic conjugated π electron systems, showing special stability. Natural aroma chemicals are compounds extracted from natural resources.
What are the Features of Natural Aroma Chemicals?
Natural Origin
Natural aroma chemicals come from nature.
Aromaticity
Natural aroma chemicals have a unique fragrance.
Chemical Stability
Aroma chemicals generally have high stability
Natural Aroma Chemicals
What are the Applications of Natural Aroma Chemicals?
Perfume Industry
Many natural aroma chemicals are used to make perfumes, giving them a natural, fresh scent.
Food Industry
Natural aroma chemicals are used to season food, adding flavor and aroma to food.
Pharmaceutical Industry
Some natural aroma chemicals have medicinal value.
Personal Care Products
Natural aroma compounds are often added to enhance the aroma and user experience of the product.
Examples
Citronellal
Citronellal is mainly used in food flavors, citrus and cherry flavors, and is also used to prepare low-grade soap flavors.
Sabinene
Sabinene is a natural bicyclic monoterpene compound that emits pine, citrus and spicy notes and is used in the fragrance and daily chemical industry.
Orange Terpenes
Orange Terpenes are natural volatile aromatic compounds found in orange peels with a distinct citrus aroma and flavor.
alpha-Terpinene
alpha-Terpinene is a natural monoterpene. It has a unique woody, herbaceous aroma with citrus (lemon) and smoky notes.
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Question and Answer
Case Study
Natural Aroma Chemical Citronellal as a Key Compound in Organic Synthesis
Lenardao, Eder J., et al. Tetrahedron 63.29 (2007): 6671-6712.Citronellal is a cheap, readily available and versatile starting material for the asymmetric synthesis of chiral compounds. The total synthesis of natural and unnatural compounds starting from citronellal can be divided into three categories: (1) the synthesis of pheromones, (2) the synthesis of cyclic and polycyclic compounds, and (3) the synthesis of acyclic compounds.
(11R,17S)-11,17-Dimethylhenconane, the communication pheromone of the ant Camponotus vagus, was obtained in high enantiomeric and diastereomeric purity from (R)-citronellal 1 by convergent synthesis. This was accomplished in two fragments, one starting from (R)-citronellal (1, fragment I) and the other starting from (R)-citronellol. Wittig olefination of aldehyde I with the resulting phosphite II gave the desired pheromone (11R,17S)-11,17-dimethylbenztriacontane (2) in an overall yield of 21%.
See Our Customers Review
Product: Carnosic Acid (3650-09-7)
"Our research institute recently purchased Carnosic Acid for an antioxidant research and development project, and the results are simply outstanding! This product is extremely pure and has shown amazing stability in experiments. It can effectively inhibit free radicals and extend the shelf life of our biological samples by at least 30%. In the past, we used other antioxidants and were always worried about degradation, but Carnosic Acid's active ingredients remain perfectly intact, and the repeatability of experimental data has been greatly improved."
Customer from research institute
Product: Sodium gluconate (527-07-1)
"As a food processing plant, we purchased Sodium gluconate as an additive for the tea production line, and the results are really beyond expectations! Its chelating ability is so strong that it can effectively prevent deterioration caused by metal ions, allowing our white tea to maintain a fresh taste and natural color during processing and storage. Consumers report that the tea is purer and safer."
Customer from food processing plant
Product: ORANGE TERPENES (68647-72-3)
"Our company specializes in the production of natural flavors. This time we purchased ORANGE TERPENES for new product development. The aroma effect is amazing! Its citrus aroma is pure and lasting, and it can be perfectly integrated into the perfume formula, which not only enhances the overall fragrance layering, but also enhances the natural attributes of the product. Laboratory tests show that volatility and stability are better than similar products on the market, and the aroma loss rate in production is reduced by 20%."
Customer from certain flavor biotechnology company